The most important part of any burger is the meat itself, and we prepare ours using the very best ground beef available. Once you have the perfect burger, it becomes truly unique when you begin adding all sorts of toppings to it. You are welcome to come up with our own burger creation with the many toppings we have listed below, or you can choose one of the following scrumptious recipes from our menu.
The Bill Burger
Two certified Angus beef patties cooked on the griddle, topped with American cheese and grilled onions.
Bacon Cheddar Burger
Our hickory-smoked bacon and cheddar cheese get this burger poppin'. Served with lettuce, tomato, and onion.
Jack Daniels Burger
A delicious combo of certified Angus beef and Jack's famous Tennessee whiskey served on Asiago Focaccia bread.
Our blackened classic burger topped off with pepper jack cheese and jalapenos.
Black and Bleu Burger
Our blackened classic burger topped with bleu cheese crumbles.
Salt Hollow Burger
Our certified Angus burger served your way.
Burger toppings that can be added to your sandwiches include:
- Pepper Jack
- Bleu Cheese Crumbles
- Sauteed Mushrooms
- Sauteed Onions
- Sauteed Green Peppers
The Shorty Burger
This quarter-pound burger is made especially for our youngest diners and can be found on our kid's menu. It is served with a kid-sized drink and a choice of one side dish.
Savory Side Dishes
Perfect for lunch, dinner, or even a hearty midday snack, the burgers at our Lake of the Ozarks family restaurant are sure to please. As if one of our hearty burgers wasn't enough, each also comes with your choice of a side dish, or you can upgrade to a signature side for a small additional charge. A burger and fries is a classic, but if you're feeling adventurous, you may want to try one of the following sides instead next time.
- Steamed White Rice
- Honey-Cider Coleslaw
- Cottage Cheese
- Natural Cut Fries
Signature Side Dishes
- Dirty Jambalaya
Our famous jambalaya topped with red beans.
- Red Beans and Rice
Slow-cooked with Andouille sausage, Tasso, and vegetables served over white rice.
- Vegetable Medley
Zucchini, yellow squash, broccoli, mushrooms, baby corn, and sliced carrots.
- Cajun Twice Baked Mashed Potatoes
Minced jalapeno, bacon, Andouille sausage, and cheddar cheese broiled to perfection.
- Fried Okra
Sweet breaded okra fried golden brown.
- Sweet Bourbon Carrots
Sliced carrots sauteed with honey, pecans, and smooth Kentucky bourbon.
- Cheddar Jalapeno Grits
Creamy stone ground grits with cheddar cheese and jalapenos.
- Corn Bread Muffin Basket
Four muffins of sweet cornbread served with honey and butter.
- Fruit Cup
Fresh grapes and sliced apples.
- Baked Potato
Load it with your choice of bacon, cheese, or sour cream for 60¢ each.
- Sweet Potato Fries
We have an extensive menu full of all kinds of delicious dishes, but if you find yourself craving an amazing burger, head on over to Shorty Pants Lounge & Marina. Those, as well as our fantastic Creole cuisine, are meals that are fully satisfying and worth telling your friends about! (Heck, don't just tell them, bring them along with you!)
The Lake's #1 Creole Cuisine Restaurant, where you can expect a luxury, laid-back experience at Lake of the Ozarks!!