Creole cuisine may seem far from your typical July 4th cookout, but if you are looking for some explosive flavors, Shorty Pants will serve up some great food for your family and friends. Shorty Pants menu is straight out of New Orleans and features rubs and spices direct from Louisiana. Here is a sampling of our Cajun Menu and some of the entree's you can choose from.
Ahi Tuna Salad - 8 oz. Sashimi Grade tuna filet sesame seed encrusted and cooked to your liking. Served over a spring mix, feta chees, cherry tomatoes and served with house remoulade dressing.
Blackened Creole Chicken - Blackened Chicken with sauteeed peppers and onions topped with shredded Pepper Jack cheese served on a toasted kaiser bun.
Sweet Bourbon Carrots - Sliced carrots sauteed with brown sugar, honey, pecans and smooth Kentucky Bourbon.
Shrimp & Grits - Large shrimp sauteed with andouille sausage, onions and mushrooms, served over our homemade cheddar cheese and jalapeno grits.
Filet Oscar - certified Angus Tenderloin topped with lump crab meat, asparagus and our famous seafood creme sauce.
Cajun Twiced Baked Potato - A huge potato boat filled with minced jalapenos, green peppers, onion and andouille sausage, topped with cheddar and broiled to perfection!
Crab Cake Pasta - Two delicious handmade shrimp and lump blue crab cakes are placed on a bed of angel hair pasta with delicious seafood cream sauce.
Shorty Pants will also have two Great LIVE Bands to celebrate July 4th weekend!!!
Friday night (6/29) Dog House Daddies at 7p.
Saturday night(6/30) Art Bentley starting at 7p.
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